San Diego & SoCal Fishing Forums

The attacking is already starting. Just leave it in the past and get over it. Anyone can guess why the site is gone and we will probably never know. Keep it neutral and move on. Bashing has started. -spilt milk, water under the bridge… If someone sees that there is all ready badmouthing against them ...

So last week I finally made it out to the Tuna Harbor Dockside Market and picked up some Ahi, Albacore, Opah and Escolar fillets. I love sashimi and poke but I know it's not recommended to eat raw fish because there is a risk of food poisoning or contracting a parasite.
Basically it has to be ...

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Slowly added some pieces of dry ice. It's best to make the pieces the size of a golf ball or so and add them slow so the liquid doesn't boil over the top
Dry ice is very cold and will burn your skin almost instantly so handle with care!
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I used a laser thermometer to measure ...

Once the temperature dropped below 30-35F I added few more pieces of dry ice and started putting the fish in
I kept monitoring the temperature so when it went above 30F I just added some more ice
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I left the fish sitting there for about 10-15 minutes
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Once ...

When you're ready to eat your fish, just put the packets into a room temperature water for about an hour and it's ready to go!
The sashimi came out excellent, as fresh as it gets.

P.S. Don't try this at home

Thanks for the instructions. For those who try this, make sure you're in a well ventilated area, or you can pass out from the CO2.

Thanks for the detailed instructions. You've gone to great lengths to ensure highest quality! Pretty impressive!

Wishing all of my fellow Vietnam Veterans a great day... I lay in bed this morning thinking about all of my friends from our time in country... Living and the ones no longer with us... Joe, Rich, Randy, Mark, Greg, Cappy, and many others..
Butch

On Memorial Day, all of us should never forget the sacrifice and the courageous deeds of
our fallen heroes and honor the brave men and women who fought in service for our great nation.

This is your place to post about fishing Baja, Mainland Mexico and all points South. Got a trip to Cabo or Belize? post about it here!

San Vicente was a lot of fun today. Nothing bigger than this one in the picture, but quite a few of them. All on dropshot. Roboworm in Oxblood red flake or Tequila Sunrise with 3/16 oz weight. Not even a look at jigs or jerk baits. Water was around 63 early this morning and by afternoon, I was ...

I really want to extend a huge Thank You to the SDFish community for bringing me on here.
Although I seem to be mostly a guitar builder these days, I haven't gone anywhere yet. I just renewed my Captain's License for another 5 years. Yes, I am still guiding. Expect pics and reports as the season ...

I've never had the opportunity to fish it. I always heard how great it once was. I think this is the best video I've seen of that period.

Just confirmed from the City(Bryan Norris).....opening day is Wednesday May 1st...........tickets go on sale Tuesday April 9th. Also Bryan wanted me to mention that they have received the last of the new motors last season, that means that we need to take care of these as they will be the last ones ...

Got to the lake at midnight and already 8 cars in front of me. The launch at pigs was smooth do to the high water. Parking was limited, don’t go pass the bathroom cause there’s no room to back up.
To the fishing, the lake is unrecognizable, water level looks full, the island towards Hauser isn’t ...

Opening Day Report:

Got to the lake nice and early and there was still like the 20+ vehicles there. Parking is still fine even with almost a full pool. Pigs is a little crowded though. Pops was kinda lagging, so we were one of the last boats off the dock. Anyway, Jumped in a boat and headed back ...

Yes, that is not a typo - Friday May 12th when the lake is closed!

So here's the deal - I'm outings coordinator for a local fly fishing club, and for the past several years I've jumped through hoops and rented the whole damn lake. You got that right - 60 people will have the whole lake to ourselves ...

Hi all,

Had a great day at Barrett. Water is only 65, I don't know why it expected it to be warmer. Speaking of temperature, at 0430 it was 36 degrees F in the air. That makes you wide awake even if you weren't while in your warm vehicle.

Almost 30 total fish today. Mostly on an underspin jig ...

Shut out for opener on Wed but got a tube spot Sat
Lake 90% full almost to the top of the spillway.
Parking at pigs limited to porta potty and back.
Lost of new shoreline to explore.
Lots of kayakers and tubers, Nascar launch at pigs point in the dark, running wide open in the moonlight.
Got a ...

First time here since last year. Water level was stupid high! Been fishing Barrett for 12 years, and never has it been so high! Also, 36 degrees at 4:45AM! Had 8 or 10 fish before 6:00 a.m. on senkos. Hauser, then moved slowly toward the back picking here and there. Hadn't used a drop shot in about ...